Welcome to Caputo Brothers Creamery!
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We are so proud to introduce our new line of hand-crafted, traditional, authentic, Italian cheeses to our region. We have been working toward our dream of creating cheeses reminicient of those we fell in love with while traveling and studying in Italy for several years. We knew we were onto something special when we discovered Apple Valley Creamery’s Creamline milk and started making small batches of cheese at home that were better than anything we could get in the supermarket. After constructing our own creamery and fine-tuning our recipes and stretching technique with one final trip to Italy, we were confident that our product was ready to be shared. It is with great pleasure we present to you Caputo Brothers Creamery Fior di Latte, Formaggio della Pizza, Burrata, Cagliata, and whey-based Ricotta. We hope you find them to be as special and delicious as we do!
Ciao,
Rynn, David, Giovanni, and Matteo Caputo
We know that some of you may be new to the world of fresh Italian cheeses, so please don’t ever heistate to contact us if you ever have any questions.
